Home > Term: White Sauce
White Sauce
One of the mother sauces of French cuisine and is used in many recipes of the Italian cuisine, e.g. Lasagne emiliane.
- Part of Speech: proper noun
- Industry/Domain: Restaurants
- Category: Culinary; Fine dining;
- Organization: Wikipedia
0
Creator
- vtabora
-
(Bronze) 360 points - 100% positive feedback
(Cagayan de Oro, Philippines)
